Ladies Finger/Okra/Vendakka Fry

This happens to be my Baby's all time favourite!!

Ingredients:-

• Ladies Finger - 1/2 Kg
• Salt - As Needed
• Oil - 3-4 Tbsp

To Temper:-

• Mustard - 1 Tsp
• Oil - 1 Tbsp

Method:-

• In a Kadai, add the " To Temper" Items.
• Throw in the cut Okra to it.
• Add the remaining Oil into it as and when needed
• Cover it and fry it for 10 Mts along with Salt added.
• Uncover the Lid, fry the whole untill it turns crispy
• Simple but Yummy Vendakka Fry Ready!!