Ingredients:-
Method:-
- 6 potatoes , cut into cubes
- 2 medium onions, sliced
- 1 tbsp fresh coriander chopped
- 1 green chillies sliced
- 1 cloves garlic
- 1½ tsp shredded ginger
- ½ tsp jeera
- 1 red chiilies
- 1/2 tsp mustard seeds
- 1/2 tsp cumin seeds
- 1 tsp pepper powder
- 3 curry leaves
- 1 tbsp oil
Method:-
- Heat the oil in a vessel.
- Add the cumin seeds curry leaves, chilli flakes, mustard and cumin seeds garlic, ginger.
- Fry for about a minute, then add the onions and fry till they become brown.
- Add the potatoes, coriander and the green chilli.
- Mix well. Cover the vessel slightly.
- Cook over low heat, stirring occasionally until the potatoes are tender and the Potatoes are ready.
- Simple, isn't it!
No comments:
Post a Comment