French Fry

Ingredients:-

• Potatoes – 2 Big sized
• Salt – 1/4 tsp
• Red Chilli powder – 1/2 tsp
• Oil - 2 Tbsp

Method:-

• Mix Salt and Red Chilli Powder in a small bowl. Keep it aside.
• Wash and peel the Potatoes. Cut them lengthwise into shapes close to the french fries
• Take a bowl full of water and throw in the Slit potatoes.
• Allow it to boil vigourously for 10 mts.
•  Pirce a Fork into a Piece and see whether its cooked properly.
• Transfer the cooked potatoes into a siever.
• Heat 2 Tbsp of oil ina kadai and throw in the cooked potatoes
• Turn the stove to Min Fakme and allow it to fry for a minimum of 20 Mts.

Note:-

The time to fry depends on ones interest. As my Hubby needs crispy Fries, i kept the potatoes in low flame for close to 30 mts.